Williamsburg Winery Governor's White Alcohol:11.80% and secondary malolactic fermentation enhances

and secondary malolactic fermentation enhances this wine's velvety texture

this Cabernet Sauvignon offers an intricate and layered profile

he declared "Cabernet Sauvignon is its unsurpassed frappe

Made for more near-term enjoyment

This is the wine that started it all

Williamsburg Winery Governor's White Alcohol:11.80% and secondary malolactic fermentation enhancesFrom The Winemaker The Governors White is a semi dry Riesling with a lot of bright fruit and multiple layers. On the nose there are the tropical fruits such as pineapple, passion fruit, star fruit followed by blueberry, strawberry, plum and a touch of lemon that adds a pleasant brightness to the wine. Amid the fruit layers is a very soft honey and vanilla that plays nicely with the classic Riesling nuances. The residual sugar and alcohol are well