DASSAI Blue 35 Junmai Daiginjo Sake - 720ml herbal While Daiginjo sake is required

While Daiginjo sake is required to be made from rice with at least 50% of the rice polished away

Soft and round

Bonanza is produced by Chuck Wagner

” this wine is dry and fresh

Kamaya Kyuzaemon is a traditional “Taruzake” that is aged in a Japanese cedar barrel and bottled only when its aroma and flavor are perfectly balanced

DASSAI Blue 35 Junmai Daiginjo Sake - 720ml herbal While Daiginjo sake is requiredThis item is not available for shipping. It is only available for in store pickup or for purchase at the store. After exporting the Yamada Nishiki seeds from Japan and spending 4 years cultivating with Isbell Farm, Type 35 reinforces the brands commitment and dedication to make U. S. made sake with Hudson Valley water and Arkansas rice. Tasting Notes: White peaches and ripe papayas with a soft, sweet fragrance. The taste is characterized by a subtle